| Author: Dan Holt
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The Best Lettuce for Burgers: 12 Great Choices

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The Best Lettuce for Burgers: 12 Great Choices

We all enjoy traditional food experiences, but a juicy hamburger stands out as a true classic. Over multiple generations, this oversized sandwich has evolved into delicious variations of the original.

From turkey to teriyaki to veggie burgers, we love them all. Regardless of our personal favorites, they have one must-have ingredient in common: fresh, crisp lettuce.

Our choices for the crunchy mainstay have expanded too, but which lettuce is best on which burgers?

Get ready to rally your appetite around rating the best lettuce for making great hamburgers even better.

| Author: Dan Holt
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Napa Cabbage vs. Bok Choy: What Are the Differences?

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Napa Cabbage vs. Bok Choy: What Are the Differences?

Choosing between napa cabbage and bok choy can change the flavor and texture of your entire dish.

At Hitchcock Farms, growing both vegetables has given us a close-up look at what sets them apart in the field and in the kitchen.

In this guide, we’ll explore how the two compare in flavor, texture, preparation, and the recipes.

| Author: Dan Holt

8 Fresh Vegetable Juice Recipes to Try This Summer [2026]

8 Fresh Vegetable Juice Recipes to Try This Summer [2026]

Nothing will quench your thirst in the summer like a fresh, homemade vegetable juice.

Juicing is an excellent way to expand your diet and get a wider variety of nutrients.

Here at Hitchcock Farms, we love finding new ways to enjoy our healthy and delicious produce.

In this blog, we're sharing our favorite vegetable juice recipes and our juicing pro tips.

| Author: Dan Holt
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8 Innovative Catering Ideas to Make Your Business Stand Out in 2026

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8 Innovative Catering Ideas to Make Your Business Stand Out in 2026

Whether you run a small catering company or manage multiple operations, you’re always on the lookout for new strategies.

From creative new recipes to unique presentation schemes, we're always impressed by the range of inventive catering ideas that come from every corner of the foodservice industry.

In this blog, we're sharing the latest creative catering tips that will help your business thrive in 2026.

| Author: Dan Holt
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25 Sensational Spring Recipes for a Healthy 2026

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25 Sensational Spring Recipes for a Healthy 2026

Spring is a special season that we all love to celebrate. It's an ideal time of year to embrace the sustainable bounty growing in well-tended fields.

From tender leafy greens to crunchy cruciferous veggies, produce aisles at your favorite grocery store are filled with fresh vegetables. 

It all sets the table for creative cooking and culinary innovation at home and in restaurants.

Let these easy spring menu ideas inspire your seasonal celebrations with friends, family and dining room guests.

| Author: Dan Holt

How to Grow a Catering Business in 2026

How to Grow a Catering Business in 2026

When you think about how to grow a catering business, your goals should cover everything from menu design and food sourcing to marketing and customer service.

The right mix of culinary skill and business savvy will help you build a solid client base and make a profit.

Here at Hitchcock Farms, we're proud to partner with caterers who deliver fresh, delicious, and healthy meals to their diners.

In this blog, we're sharing our best tips for growing your catering business.

| Author: Dan Holt
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Purple Brussels Sprouts: A Complete Guide [2026]

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Purple Brussels Sprouts: A Complete Guide [2026]

Purple brussels sprouts stand out as one of the best-looking members of the Brassicaceae family.

These delicious vegetables sport dark purple leaves veined with green and tipped with crimson.

Whether you’re a chef or a dedicated foodie, it’s easy to appreciate these colorful veggies. Let’s dig deeper and uncover the secrets behind their tasty appeal.

| Author: Dan Holt
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21 Types of Lettuce and the Best Ways to Use Them

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21 Types of Lettuce and the Best Ways to Use Them

Lettuce is an unsung hero in the world of healthy cooking, with each variety having its own unique qualities that suit different recipes and styles of cooking.

At Hitchcock Farms, we're proud to grow several varieties of premium lettuce that help keep your kitchens stocked.

In this blog, we're sharing some of our favorite types of lettuce and how you can incorporate them into your recipes.

Hitchcock Farms, Inc.
850 Work St. Ste 201
Salinas, CA 93901
(831) 424-8952

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